Una Roverella

Una Roverella

Bassano del Grappa – VI Health Chef Menu Millet and blueberry salad (First course) Chickpea salad (Second course) Vegetables in pesto sauce (Side dish) https://www.facebook.com/UnaRoverella.RistoranteMacrobiotico
Bontà Nascoste – Restaurant

Bontà Nascoste – Restaurant

Ponte di Brenta – PD Health Chef Dishes Venere rice tower with thyme ricotta flakes, fresh radicchio drizzled with mimosa egg (Single course) Marinated amberjack on creamed carrots and couscous (Second course)...
ValBarè – Agritourism

ValBarè – Agritourism

Fregona – TV Health Chef Dish Chicken thigh stuffed with precoce/tardivo radicchio and walnuts with spiced pumpkin cream and onion-herb potatoes (Single dish) https://www.valbare.it/