Eclectique

Eclectique

Castelfranco Veneto – TV Health Chef Dish Garden octopus (Second course) https://www.eclectiquerestaurant.com/
Osteria Ripasso

Osteria Ripasso

Conegliano – TV Health Chef Dish Banana-peel baked chicken with coarse Brazilian almond pesto and low temperature cooked pumpkin flavored with rosemary (Second course) https://www.facebook.com/osteria.ripasso.7
Il Giardino – green restaurant

Il Giardino – green restaurant

Salzano – VE Health Chef Menu Carpaccio of paprika-infused chickpea flour slices with fig and goat robiola quenelle (Appetizer) Autumn quinoa on creamed pumpkin and chickpeas (First course) Tofu mousse with radicchio and walnuts (Second course)...