by Editore | Dec 7, 2021 | HC Ambassadors
Camin – PD Health Chef Dish Filleted sea bass from the Veneto valleys, marinated in red citrus, EVO oil (Euganean Hills) and ginger with black rice cooked by absorption and avocado tartar and tardivo radicchio from Treviso (Second course) One...
by Editore | Sep 13, 2021 | HC Ambassadors
Ponzano Veneto – TV Health Chef Dishes Gazpacho Ice Cream (Appetizer) “Promessi Sposi” (Second course) Nectarines and ginger (Dessert)...
