Health Chef® Foreign Ambassadors
Thanks to the invaluable collaboration with foreign trade associations, here you’ll find the establishments that have joined the project where you can taste what Health Chef® has to offer.
18 Scalini
Bogotá – Colombia
Health Chef Dishes
- Mini burrata on a bed of sautéed vegetables in olive oil (Appetizer)
- Chicken thigh with herbs accompanied by orzotto with fresh broad beans (Single dish)
- Pizza mediterranea cooked in wood-fired oven
Al Grano Bistro
Barcelona – Spain
Health Chef Dish
White corn macaroni with coastal cuttlefish bolognese and sautéed seasonal artichokes
Alejandro Cucina Italiana
Valledupar – Colombia
Health Chef Dish
- Spaghetti with tomato, bufala mozzarella and basil (First course)
Bacaro
Vancouver – Canada
Health Chef Dish
- Spaghettoni with turkey ragout (First course)
Bella Ciao
Allauch – France
Health Chef Dish
- Healthy Salad (First course)
Bella Restaurant
Dubai – United Arab Emirates
Health Chef Menu
- Bella Salad (Appetizer)
- Carob cavatelli (First course)
- Tuna fish with almonds (Second course)
Bianco e Rosso
Barranquilla – Colombia
Health Chef Dish
- Pizza di Mela
Bibo
Vancouver – Canada
Health Chef Dish
- Linguine with garlic, oil, chilli pepper and red prawns (First course)
Bistrot90
Dubai – United Arab Emirates
Health Chef Dish
- A fun octopus (Second course)
Bocconi
Brussels – Belgium
Health Chef Dish
- Fennel, onions and buffalo ricotta (Appetizer)
Carlino
Casa Mia
Casereccio Foods
Vancouver – Canada
Health Chef Dish
- Mezzaluna all’Emiliana (First course)
Centini
Calgary – Canada
Health Chef Dish
- Pappardelle with chicken ragout (First course)
Cuore Pasta
Barranquilla – Colombia
Health Chef Dish
- Linguini m’illumino d’immenso (First course)
D.O.C.
Da Paolo Dempsey
Singapore
Health Chef Dish
- Pasta in seafood broth and pumpkin cream (First course)
Fortezza Italiana
Bogotá – Colombia
Health Chef Dish
- Pizza Fresca Primavera
- Pizza Ortolana
Frankies’s Italian Kitchen
Vancouver – Canada
Health Chef Dish
- Tricolore di Frankie (Single dish)
Galù ristorante italiano
GIO
GIO
Il Mercatino
Bogotá – Colombia
Health Chef Dish
- Fideua (Single dish)
https://www.instagram.com/ilmercatinobog/?utm_medium=copy_link
Il Tinello
Bogotá – Colombia
Health Chef Dish
- “Il Tinello” Mediterranean turkey (Second course)
La Serenata
La Sicile Authentique
Marseille – France
Health Chef Dish
- Stuffed squid (Second course)
Le Grand Puech
Le Vesuvio
Marseille – France
Health Chef Dish
- Zucchini rice (First course)
https://www.facebook.com/people/Le-Vesuvio-Annie-Salvatore/100027588177171
Limoncello
Little Italy
Singapore
Health Chef Dish
- Sea bream in Himalayan pink salt crust (Second course)
Little Italy Salumeria
LUCE
Lukania
Bierbeek – Belgium
Health Chef Dish
- Lentil pasta with vegetables and lemon (First course)
Lupo
Vancouver – Canada
Health Chef Dish
- Taglierini with mushrooms (First course)
Manicaretti
Paris – France
Health Chef Dish
- Grilled vegetables (Side dish)
Mona Lisa
Yvoir – Belgium
Health Chef Dish
- Mediterranean warbler amberjack with palermitan caponata (Second course)
Ostaia
Barcelona – Spain
Health Chef Dishes
- Chestnut trofie pasta with Genovese pesto, potatoes and green beans (First course)
Pillows Grand Boutique Hotel Reylof
Ghent – Belgium
Health Chef Dishes
- Carrot gnocchi with summer vegetables and Borlotti beans flavored with rosemary (First course)
- Wholemeal Maltagliati pasta with legume and pea soup (First course)
Pizzeria By Merkaorganico
Barranquilla – Colombia
Health Chef Dish
- Pummarola Gourmet Pizza
Pulcinella
Pummarola Barranquilla
Barranquilla – Colombia
Health Chef Dish
- Pizza Pummarola Gourmet
Sa Mesa Sarda
Marseille – France
Health Chef Dish
- Sardinian eggplant parmigiana (Appetizer)
Santa Maria Pizzeria
Sciué
Siendas Brussels
Brussels – Belgium
Health Chef Dish
- Green magma tagliatelle with PGI pachino tomatoes, broccoli, almonds and Parmesan cheese aged 36 months (First course)
Solo
Singapore
Health Chef Dish
- San Marzano tomato tartare, candied cherry tomatoes, burrata ice cream, basil oil (Appetizer)
Sublime Gelateria Italiana
Magdalena – Colombia
Health Chef Dish
- Mango Sorbet ( Snack)
The Artisan
Dubai – United Arab Emirates
Health Chef Dish
- Fennel and Parmesan Salad (Appetizer)
The Italians
Vancouver – Canada
Health Chef Dish
- Fettuccine all’abruzzese (First course)
Trapizza
Singapore
Health Chef Dish
- Pistaturi cod (Second course)
https://www.shangri-la.com/singapore/rasasentosaresort/dining/restaurants/trapizza/
Trattoria by Cinque
Dubai – United Arab Emirates
Health Chef Dish
- Malloreddus with basil pesto and prawns (First course)
https://jumeirahvillage.fivehotelsandresorts.com/meet-mingle/trattoria-by-cinque
Tre Ombre
Le Lavandou – France
Health Chef Dish
- Roasted pumpkin on chickpea purée (Second course)
Une Marguerite à Table
Avignon – France
Health Chef Dish
- Spaghetti alla chitarra with swordfish, smoked oil and croutons with anchovies (First course)
Zia Concetta
Marseille – France
Health Chef Dish
- Wholemeal friselle with tomato and basil (First course)
Do you want to propose a recipe or menu to the Scientific Committee for Health Chef® approval?
Call us at 0039 049 8208327
Health Chef® is an initiative
Follow us on social media
Health Chef® is a registered trademark of Venicepromex – Agency responsible for internationalization
Tel. 0039 049 8208327 | E-mail health.chef@vepromex.it